{"id":5943,"date":"2023-07-31T16:31:17","date_gmt":"2023-07-31T16:31:17","guid":{"rendered":"https:\/\/restorankolo.com\/?page_id=5943"},"modified":"2026-06-03T20:57:19","modified_gmt":"2026-06-03T20:57:19","slug":"glavno-jelo","status":"publish","type":"page","link":"https:\/\/restorankolo.com\/sr\/glavno-jelo\/","title":{"rendered":"Glavno jelo"},"content":{"rendered":"\t\t
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\n KUVANA JELA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n
\n \n
\n
\n GULA\u0160 <\/h6>\n
<\/div>\n 1350<\/span>\n <\/div>\n

Svinjsko meso, pire krompir<\/p>\n <\/div>\n

\n \n
\n
\n DOMA\u0106E SARMICE <\/h6>\n
<\/div>\n 1350<\/span>\n <\/div>\n

Kiselo mleko, pire krompir<\/p>\n <\/div>\n

\n \n
\n
\n LESKOVA\u010cKA MU\u0106KALICA <\/h6>\n
<\/div>\n 1150<\/span>\n <\/div>\n

Pire krompir<\/p>\n <\/div>\n

\n \n
\n
\n SATARA\u0160 SA MESOM OD MANGULICE <\/h6>\n
<\/div>\n 1350<\/span>\n <\/div>\n

Kombinacija crnog i belog luka sa doma\u0107im paradajzom i paprikom iz Leskovca<\/p>\n <\/div>\n

\n \n
\n
\n ZAPE\u010cENI PREBRANAC SA KOBASICOM <\/h6>\n
<\/div>\n 1150<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n \n Starters <\/span>\n \t\t
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\n PREDJELA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n \n
\n
\n PAPRIKA U PAVLACI <\/h6>\n
<\/div>\n 880<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n DOMA\u0106I \u010cVARCI 150G <\/h6>\n
<\/div>\n 1190<\/span>\n <\/div>\n

mesnati-masni i duvan i crni luk<\/p>\n <\/div>\n

\n \n
\n
\n BELI MRS <\/h6>\n
<\/div>\n 1280<\/span>\n <\/div>\n

Kajmak, koziji mladi sir, kravlji sir i sjeni\u010dki sir<\/p>\n <\/div>\n

\n \n
\n
\n AJVAR <\/h6>\n
<\/div>\n 790<\/span>\n <\/div>\n <\/div>\n
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\n
\n URNEBES <\/h6>\n
<\/div>\n 790<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n KARPA\u0106O OD CVEKLE <\/h6>\n
<\/div>\n 890<\/span>\n <\/div>\n

Rukola, koziji mus, dresing, pinjoli<\/p>\n <\/div>\n

\n \n
\n
\n PIROTSKO MEZE <\/h6>\n
<\/div>\n 1440<\/span>\n <\/div>\n

Pirotska kobasica, pirotski sir, paprika u pavlaci, ajvar<\/p>\n <\/div>\n

\n \n
\n
\n BURATA, GOVEDJA PR\u0160UTA, RUKOLA, \u0161pargla <\/h6>\n
<\/div>\n 1590<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n TATAR BIFTEK NA NA\u0160 NA\u010cIN <\/h6>\n
<\/div>\n 1880<\/span>\n <\/div>\n

Najfiniji komadi june\u0107eg filea ru\u010dno iseckani sa probranim za\u010dinima i XO vinjakom<\/p>\n <\/div>\n

\n \n
\n
\n MEZE \u201cKOLO\u201d ZA DVE OSOBE <\/h6>\n
<\/div>\n 2920<\/span>\n <\/div>\n

Sjeni\u010dki sir, pirotski ka\u010dkavalj, mladi sir, koziji sir, kajmak, \u010dvarci, bela slanina od mangulice, peglana kobasica, kulen, govedji pr\u0161ut, svinjski pr\u0161ut, ajvar\n<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n TOPLA PREDJELA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n
\n \n
\n
\n PREBRANAC <\/h6>\n
<\/div>\n 780<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n CELER U KORI OD SUNCOKRETA <\/h6>\n
<\/div>\n 780<\/span>\n <\/div>\n

Celer pohovan u semenu suncokreta sa krem i ljutim sosom<\/p>\n <\/div>\n

\n \n
\n
\n SATARA\u0160 ZAPE\u010cENI <\/h6>\n
<\/div>\n 920<\/span>\n <\/div>\n

Kombinacija crnog i belog luka sa doma\u0107im paradajzom i paprikom iz Leskovca <\/p>\n <\/div>\n

\n \n
\n
\n POHOVANI KA\u010cKAVALJ <\/h6>\n
<\/div>\n 790<\/span>\n <\/div>\n

Tartar sos, limun<\/p>\n <\/div>\n

\n \n
\n
\n POHOVANI VRGANJI <\/h6>\n
<\/div>\n 850<\/span>\n <\/div>\n

Tartar sos, sweet chili <\/p>\n <\/div>\n

\n \n
\n
\n KROFNICE SA SIROM <\/h6>\n
<\/div>\n 880<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n SUVE \u0160LJIVE PUNJENE KOZIJIM SIROM I SLANINOM <\/h6>\n
<\/div>\n 880<\/span>\n <\/div>\n

Sos, med i senf<\/p>\n <\/div>\n

\n \n
\n
\n POHOVANA PE\u010cENA PAPRIKA <\/h6>\n
<\/div>\n 880<\/span>\n <\/div>\n

Pohovani fileti pe\u010denih paprika napunjeni kravljim sirom sa doma\u0107im tatar sosom<\/p>\n <\/div>\n

\n \n
\n
\n GIBANICA SA SIROM <\/h6>\n
<\/div>\n 880<\/span>\n <\/div>\n

Gibanica od doma\u0107ih kora sa kravljim sirom i kiselim mlekom<\/p>\n <\/div>\n

\n \n
\n
\n GRILOVANI MIRO\u010cKI SIR <\/h6>\n
<\/div>\n 980<\/span>\n <\/div>\n

Sa dzemom od aronije<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n SUPE <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n
\n \n
\n
\n TRADICIONALNA TELE\u0106A \u010cORBA <\/h6>\n
<\/div>\n 480<\/span>\n <\/div>\n

Sa mileramom<\/p>\n <\/div>\n

\n \n
\n
\n DOMA\u0106A SUPA OD JUNETINE <\/h6>\n
<\/div>\n 480<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n POTA\u017d DANA <\/h6>\n
<\/div>\n 480<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n GLAVNA JELA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n
\n \n
\n
\n JAGNJE\u0106A REBRA <\/h6>\n
<\/div>\n 2890<\/span>\n <\/div>\n

Mladi krompiri\u0107i <\/p>\n <\/div>\n

\n \n
\n
\n CEPKANA JAGNJETINA <\/h6>\n
<\/div>\n 1900<\/span>\n <\/div>\n

Vitaminski mix, dresing, paradajz konkase <\/p>\n <\/div>\n

\n \n
\n
\n JAGNJE\u0106A BAJADERA <\/h6>\n
<\/div>\n 2790<\/span>\n <\/div>\n

Sporo pe\u010dena jagnjetina, presovana i servirana sa mladim krompirom, spana\u0107em i demiglas sosom<\/p>\n <\/div>\n

\n \n
\n
\n JAGNJE\u0106E PE\u010cENJE <\/h6>\n
<\/div>\n 5500\/kg<\/span>\n <\/div>\n

Sa krompirom i kajmakom <\/p>\n <\/div>\n

\n \n
\n
\n JUNE\u0106A REBRA <\/h6>\n
<\/div>\n 1780<\/span>\n <\/div>\n

Pire od tartufa, krompir, sos od vrganja<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
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\n
\n \n
\n
\n ROLOVANA TELETINA <\/h6>\n
<\/div>\n 2690<\/span>\n <\/div>\n

Pekarski krompir, kajmak<\/p>\n <\/div>\n

\n \n
\n
\n TELE\u0106I MEDALJONI <\/h6>\n
<\/div>\n 2690<\/span>\n <\/div>\n

Pomfrit, sos od vrganja <\/p>\n <\/div>\n

\n \n
\n
\n TELE\u0106A NATUR \u0160NICLA <\/h6>\n
<\/div>\n 2170<\/span>\n <\/div>\n

Tele\u0107i \u0161ol, kremasti pire i natur sos<\/p>\n <\/div>\n

\n \n
\n
\n ZAPE\u010cENI RIBI\u0106 <\/h6>\n
<\/div>\n 2080<\/span>\n <\/div>\n

Sa krompirom, \u0161argarepom i kajmakom<\/p>\n <\/div>\n

\n \n
\n
\n PRASE\u0106E PE\u010cENJE <\/h6>\n
<\/div>\n 4500\/kg<\/span>\n <\/div>\n

Sa krompirom, \u0161argarepom i kajmakom<\/p>\n <\/div>\n

\n \n
\n
\n TELETINA ISPOD SA\u010cA <\/h6>\n
<\/div>\n 2690<\/span>\n <\/div>\n

Sa krompirom, \u0161argarepom i kajmakom<\/p>\n <\/div>\n

\n \n
\n
\n RIBI\u0106 NA KAJMAKU <\/h6>\n
<\/div>\n 1980<\/span>\n <\/div>\n

Pire krompir, kajmak <\/p>\n <\/div>\n

\n \n
\n
\n BIFTEK taljata <\/h6>\n
<\/div>\n 3200<\/span>\n <\/div>\n

Rukola, slanina, crveni luk, parmezan, \u010deri paradajz<\/p>\n <\/div>\n

\n \n
\n
\n ANGUS RIB EYE \u0160NICLA <\/h6>\n
<\/div>\n 3400<\/span>\n <\/div>\n

Pe\u010deno povr\u0107e i di\u017eon senf<\/p>\n <\/div>\n

\n \n
\n
\n POHOVANA \u0160NICLA <\/h6>\n
<\/div>\n 1680<\/span>\n <\/div>\n

Pomfrit, tartar sos<\/p>\n <\/div>\n

\n \n
\n
\n BAO BANS SA BUTKICOM <\/h6>\n
<\/div>\n 1750<\/span>\n <\/div>\n

Dimljena butkica, kajmak, slatko ljuti sos, marinirani luk<\/p>\n <\/div>\n

\n \n
\n
\n DIMLJENA BUTKICA <\/h6>\n
<\/div>\n 1680<\/span>\n <\/div>\n

Otko\u0161teno meso sa mladim krompirom i ren sosom<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n
\n \n
\n
\n CEPKANA MANGULICA <\/h6>\n
<\/div>\n 1680<\/span>\n <\/div>\n

Otko\u0161tena ple\u0107ka, za\u010dinjena, suvidirana i iscepkana sa pire krompirom i vitaminskom salatom<\/p>\n <\/div>\n

\n \n
\n
\n DIMLJENA SVINJSKA REBARCA <\/h6>\n
<\/div>\n 1880<\/span>\n <\/div>\n

Pomfrit i coleslaw <\/p>\n <\/div>\n

\n \n
\n
\n KARADJORDJEVA <\/h6>\n
<\/div>\n 2180<\/span>\n <\/div>\n

Kri\u0161ke krompira i tartar sos<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n
\n \n
\n
\n ZAPE\u010cENI PILE\u0106I FILE <\/h6>\n
<\/div>\n 1550<\/span>\n <\/div>\n

Serviran sa pe\u010denim povr\u0107em i suprim sosom<\/p>\n <\/div>\n

\n \n
\n
\n PILE\u0106I RA\u017dNJI\u0106 U ROLOVANOJ SLANINI <\/h6>\n
<\/div>\n 1750<\/span>\n <\/div>\n

Pomfrit, sos mileram-vla\u0161ac <\/p>\n <\/div>\n

\n \n
\n
\n PILE\u0106I FILE PUNJEN MUSOM OD TARTUFA <\/h6>\n
<\/div>\n 1850<\/span>\n <\/div>\n

Pile\u0107i file, mus od tartufa, pire od gra\u0161ka, suprim sos<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n
\n \n
\n
\n DRY AGED MESO 40 DANA <\/h6>\n
<\/div>\n <\/div>\n <\/div>\n
\n \n
\n
\n RIB-EYE STEAK 100g <\/h6>\n
<\/div>\n 1100<\/span>\n <\/div>\n

Za sve informacije konobar Vam je na usluzi<\/p>\n <\/div>\n

\n \n
\n
\n T-BONE STEAK 100g <\/h6>\n
<\/div>\n 1100<\/span>\n <\/div>\n

Za sve informacije konobar Vam je na usluzi<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n
\n \n
\n
\n JELA SA RO\u0160TILJA <\/h6>\n
<\/div>\n <\/div>\n <\/div>\n
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\n
\n \u0106EVAPI <\/h6>\n
<\/div>\n 1390<\/span>\n <\/div>\n

U pita hlebu sa kajmakom, krompiri\u0107ima i mariniranim lukom<\/p>\n <\/div>\n

\n \n
\n
\n PLJESKAVICA KAO NEKAD <\/h6>\n
<\/div>\n 1390<\/span>\n <\/div>\n

Sa lukom i ljutom paprikom<\/p>\n <\/div>\n

\n \n
\n
\n PLJESKAVICA SA DJUBEK SIROM <\/h6>\n
<\/div>\n 1980<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n KOBASICA OD DIVLJA\u010cI <\/h6>\n
<\/div>\n 1890<\/span>\n <\/div>\n

Servirana na pireu od krompira sa di\u017eon senfom<\/p>\n <\/div>\n

\n \n
\n
\n KOBASICA SA SIROM <\/h6>\n
<\/div>\n 1780<\/span>\n <\/div>\n

Mariniran, pa grilovan u na\u0161oj pe\u0107i, kri\u0161ke krompira, kajmak I mladi luk<\/p>\n <\/div>\n

\n \n
\n
\n ZAPE\u010cENA PLJESKAVICA SA TARTUFIMA <\/h6>\n
<\/div>\n 1980<\/span>\n <\/div>\n

Pljeskavica na pita hlebu sa sirom, pe\u010denom paprikom, tartufima i krompiri\u0107ima<\/p>\n <\/div>\n

\n \n
\n
\n PUNJENA VE\u0160ALICA <\/h6>\n
<\/div>\n 2180<\/span>\n <\/div>\n

Ka\u010dkavalj, pr\u0161uta, zdenka sir, mladi krompiri\u0107i, senf<\/p>\n <\/div>\n

\n \n
\n
\n DIMLJENI BATAK <\/h6>\n
<\/div>\n 1890<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n OVAL ZA DVE OSOBE <\/h6>\n
<\/div>\n 3200<\/span>\n <\/div>\n

Mala pljeskavica, \u0107evapi, kobasica sa sirom, pile\u0107i ra\u017enji\u0107, dimljeni pile\u0107i batak, pomfrit, pita hleb, kajmak<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n

\n RIBA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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\n
\n \n
\n
\n DIMLJENA PASTRMKA <\/h6>\n
<\/div>\n 1880<\/span>\n <\/div>\n

Mediteranska ili krompir salata<\/p>\n <\/div>\n

\n \n
\n
\n SMUDJ <\/h6>\n
<\/div>\n 1880<\/span>\n <\/div>\n

Mediteranska ili krompir salata<\/p>\n <\/div>\n

\n \n
\n
\n BRANCIN FILETI <\/h6>\n
<\/div>\n 2820<\/span>\n <\/div>\n

Mediteranska ili krompir salata<\/p>\n <\/div>\n

\n \n
\n
\n MARINIRANA TUNA <\/h6>\n
<\/div>\n 2820<\/span>\n <\/div>\n

Mediteranska ili krompir salata<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n TESTENINA <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
\n \n
\n
\n PLJUKANCI SA BIFTEKOM I TARTUFIMA <\/h6>\n
<\/div>\n 2400<\/span>\n <\/div>\n

Doma\u0107i ru\u010dno ra\u0111eni pljukanci, biftek, tartuf sos <\/p>\n <\/div>\n

\n \n
\n
\n PLJUKANCI SA BURATOM U PARADAJZ SOSU <\/h6>\n
<\/div>\n 1550<\/span>\n <\/div>\n

Doma\u0107i ru\u010dno ra\u0111eni pljukanci, burata, paradajz sos<\/p>\n <\/div>\n

\n \n
\n
\n MLINCI SA DIMLJENOM PILETINOM <\/h6>\n
<\/div>\n 1360<\/span>\n <\/div>\n

Doma\u0107i ru\u010dno ra\u0111eni pljukanci, burata, paradajz sos<\/p>\n <\/div>\n

\n \n
\n
\n PLJUKANCI SA PILETINOM I SIROM <\/h6>\n
<\/div>\n 1460<\/span>\n <\/div>\n

Doma\u0107i ru\u010dno ra\u0111eni pljukanci u kremastom sosu sa piletinom i sirom <\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n \t\t
\n

\n OBROK SALATE <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
\n \n
\n
\n VEGE SALATA <\/h6>\n
<\/div>\n 930<\/span>\n <\/div>\n

Rukola, leblebije, cvekla, kukuruz, crvena paprika, \u0161argarepa<\/p>\n <\/div>\n

\n \n
\n
\n KINOA SA MARINIRANOM RIBOM <\/h6>\n
<\/div>\n 1130<\/span>\n <\/div>\n

Kinoa, krastavac, \u010deri paradajz, rukola, \u0161argarepa, rotkvica, limun dresing<\/p>\n <\/div>\n

\n \n
\n
\n SALATA SA PILETINOM <\/h6>\n
<\/div>\n 1180<\/span>\n <\/div>\n

Pileci file, slanina, ov\u010diji sir, hrskava salata, dresing<\/p>\n <\/div>\n

\n \n
\n
\n SALATA SA BIFTEKOM <\/h6>\n
<\/div>\n 1530<\/span>\n <\/div>\n

June\u0107i ramstek, miks zelenih salata, kiseli krastavac, crveni luk, senf dresing<\/p>\n <\/div>\n

\n \n
\n
\n SALATA SA POHOVANIM VRGANJIMA <\/h6>\n
<\/div>\n 1390<\/span>\n <\/div>\n

Miks zelenih salata, pe\u010dena paprika, jogurt dresing, pe\u010deni le\u0161nik, sir<\/p>\n <\/div>\n

\n \n
\n
\n NENINA BURATA <\/h6>\n
<\/div>\n 1220<\/span>\n <\/div>\n

Burata, paradajz, rukola, pinjoli <\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
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\n\t
\n \t\t
\n

\n SALATE <\/h4>\n <\/div>\n\t\t\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n
\n \n
\n
\n SRPSKA SALATA <\/h6>\n
<\/div>\n 550<\/span>\n <\/div>\n

Paradajz, krastavac, ljuta paprika i luk<\/p>\n <\/div>\n

\n \n
\n
\n \u0160OPSKA SALATA <\/h6>\n
<\/div>\n 550<\/span>\n <\/div>\n

Paradajz, krastavac, paprika, luk i masni sir <\/p>\n <\/div>\n

\n \n
\n
\n GR\u010cKA SALATA <\/h6>\n
<\/div>\n 650<\/span>\n <\/div>\n

Paradajz, krastavac, feta, masline, luk<\/p>\n <\/div>\n

\n \n
\n
\n TARATOR SALATA <\/h6>\n
<\/div>\n 550<\/span>\n <\/div>\n

Krastavac, pavlaka <\/p>\n <\/div>\n

\n \n
\n
\n PARADAJZ SALATA <\/h6>\n
<\/div>\n 500<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n PARADAJZ SA SIROM <\/h6>\n
<\/div>\n 600<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n ME\u0160ANA zelena SALATA <\/h6>\n
<\/div>\n 550<\/span>\n <\/div>\n

Me\u0161ane sve\u017ee zelene salate, \u010deri paradajz, vinsko sir\u0107e i maslinovo ulje<\/p>\n <\/div>\n

\n \n
\n
\n PE\u010cENA CRVENA PAPRIKA <\/h6>\n
<\/div>\n 530<\/span>\n <\/div>\n

Beli luk, vinsko sir\u0107e, maslinovo ulje i per\u0161un<\/p>\n <\/div>\n

\n \n
\n
\n LJUTA PAPRIKA 2 kom <\/h6>\n
<\/div>\n 290<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n VITAMINSKA SALATA <\/h6>\n
<\/div>\n 580<\/span>\n <\/div>\n

\u0160argarepa, mix zelenih salata, kupus, krastavac, celer, rotkvice<\/p>\n <\/div>\n

\n \n
\n
\n KUPUS SALATA <\/h6>\n
<\/div>\n 500<\/span>\n <\/div>\n <\/div>\n
\n \n
\n
\n MORAVKA SALATA <\/h6>\n
<\/div>\n 650<\/span>\n <\/div>\n

Pe\u010dene paprike, paradajz, praziluk, beli luk, sjeni\u010dki sir<\/p>\n <\/div>\n

\n \n
\n
\n KUVER <\/h6>\n
<\/div>\n 190<\/span>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t
\n \t\t\t\t\t\t\t

\n\t\t\t\tPorez i takse su uklju\u010deni u cenu. Cene su izra\u017eene u dinarima (rsd).\nPrihvatamo gotovinu i kartice kao sredstvo pla\u0107anja. Za listu alergena obratite se osoblju\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

KUVANA JELA GULA\u0160 1350 Svinjsko meso, pire krompir DOMA\u0106E SARMICE 1350 Kiselo mleko, pire krompir LESKOVA\u010cKA MU\u0106KALICA 1150 Pire krompir SATARA\u0160 SA MESOM OD MANGULICE 1350 Kombinacija crnog i belog luka sa doma\u0107im paradajzom i paprikom iz Leskovca ZAPE\u010cENI PREBRANAC SA KOBASICOM 1150 Starters PREDJELA PAPRIKA U PAVLACI 880 DOMA\u0106I \u010cVARCI 150G 1190 mesnati-masni i duvan i crni luk BELI […]<\/p>\n","protected":false},"author":1,"featured_media":5746,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-5943","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nGlavno jelo - Restoran Kolo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/restorankolo.com\/main_menu\/\" \/>\n<meta property=\"og:locale\" content=\"sr_RS\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Glavno jelo - 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